If we’re being honest here...

Review? I Was Too Busy Eating.
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Review? I Was Too Busy Eating.

Red lentil rice with paprika and garlic that tastes like comfort itself. Gluten-free, plant-based, and certified organic—but most importantly, absolutely delicious. I forgot it was a review.

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A masala marvel
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A masala marvel

Aahana’s Bombay Masala Lentil Bowl surprised me with its bold spices, soft basmati rice, and a serious punch of protein. It’s quick, comforting, and smells incredible—but the price makes it more of an occasional treat than a pantry staple.

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Love me, love me not
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Love me, love me not

Must Love Chocolate Grahams had me hopeful—a vegan, plant-based cookie that smelled like brownies and looked like a win. But one bite in, it was clear: rock-hard, low flavor, and way too pricey for what’s…

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Simply, too dry.
IMBHOMom IMBHOMom

Simply, too dry.

I gave the SimplyProtein Baked Oat Bar (Roasted Peanut) a fair shot. It's plant-based, gluten-free, and easy on the wallet—but also so dry I nearly choked mid-review. The flavor's solid, the texture's questionable, and the verdict?

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