Inflation drives us to look for cost-savings, and Pacific Foods delivers on price and goodness.

Eat the cookie dough raw or bake first… or don’t purchase and save yourself time and money. Your call. :)

Setting aside the awful smell, this dressing tastes too strongly of vinegar and mustard.

A really great concept, but "Fahlo"ed with mediocre execution.

It’s hard to believe, but Flock Chicken Chips still exist. WHY???

Add a little green chile sauce for an extra flavorful, cold weather chili.

Exceptional flavor and nutritional value; you won’t go wrong with Fond bone broth.

Your dog will love Sundays as much as you do!

We love artichokes, but too much grease spoils a good thing.

Wild Zora instant soup—a battle between flavor and texture.

Uplift prebiotic puffs … do they stand up to the taste test?

Good chip; great chip-it-forward initiative!

Nut-based creamer flavorful but less than joyful in terms of performance as a creamer.

Even though it’s not 100 percent perfect, the good qualities of this beverage outweigh the one negative…for most consumers.

We haven’t been this excited about a product in a very, very, VERY long time!

... the flavor just isn't there and ingredients are questionable.