If we’re being honest here...
Which came first?
Which came first – the chicken or the samosa? I would venture to say the chicken, but not necessarily in these samosas.
Alter Eco enlightened indulgence
Alter Eco’s burnt caramel organic chocolate promised a rich, buttery crunch from its deep, dark, salted chocolate bar, and that is exactly what I got when I took my first bite.
Pucker up, Buttercup!
It’s like eating a very sour sweet tart. It doesn’t have any vinegar overtones, just tart apple, like a Granny Smith.
What's so uncommon about August?
I closed my eyes and sipped. Mmmm… I caught the hint of peach and the citrus at the end. It was smooth and delicate in flavor, yet intensely satisfying.
Corona with lime, please.
I’m an old Corona guy and have always had issues with fresh limes…too bitter, too small, are they really clean? This essential oil solved all my lime problems.
Mango & sticky rice bliss
The rice is perfectly cooked; the mango isn’t overbearing, but you can taste it, and the spring roll bakes up to a perfectly crispy state in only 10 minutes.
Street Taco bold bites
Organic, Non-GMO, Gluten Free, and Vegan are all called out on the package, making this a great snack choice!
On a Quest
In my life before Keto, my dirty little secret was my potato chip craving. I love potatoes and I love potato chips even more. Salty, crunchy, “no one can eat just one” deliciousness.
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